About Barcelona Wine Bar & Restaurant
Barcelona Wine Bar is a warm and welcoming tapas bar inspired by the culture of Spain. The ever-changing menu is focused on clean flavors, seasonal ingredients, specialties from Spain and the Mediterranean, and rustic small plate presentations created by chefs with tremendous talent. Barcelona offers an award-winning selection of wines from Spain and South America—and boasts as one of the largest Spanish wine programs in the U.S. Established in CT in 1996, there are now restaurants in Connecticut, Georgia, Massachusetts, Tennessee, Philadelphia, Virginia, and Washington D.C.
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201-500 employees
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Restaurants
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1996
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Wine, Food And Beverage, Tapas
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Frequently Asked Questions about Barcelona Wine Bar & Restaurant
Brittany Louis is the CEO of Barcelona Wine Bar. To contact Brittany Louis email at [email protected]. Or you may call 3059640199
The decision makers in Barcelona Wine Bar are Brandon Cartagena, Brandon Cartagena, Brett Toce, etc. Click to Find Barcelona Wine Bar decision makers emails.
Barcelona Wine Bar & Restaurant Staff Directory
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